tag:blogger.com,1999:blog-3840409361224663215.post1541380558222502712..comments2024-03-14T15:40:53.832-04:00Comments on Cooking with Zoki: Slavsko žito / WheatZorica Pavlovichttp://www.blogger.com/profile/14854685391225416966noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3840409361224663215.post-43826094725549324142013-04-18T16:17:30.633-04:002013-04-18T16:17:30.633-04:00Hvala...svi mi radimo slavsko žito na sličan nači....Hvala...svi mi radimo slavsko žito na sličan nači.Slogurna sam da može u ekspres loncu, ali ja ne znam tačno koliko dugo da se kuva jer ga nisam nikada kuvala. Ako probaš, javi pa ću dodati u recept. Hvala i topli pozdrav.Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-47203664732904211502013-04-18T10:58:39.809-04:002013-04-18T10:58:39.809-04:00Super da si stavila ovaj recept!
Uvijek me zanimal...Super da si stavila ovaj recept!<br />Uvijek me zanimalo kako se to radi.<br /><br />Zanima me može li se pšenica kuhati u expres loncu?<br /><br />Zezahttps://www.blogger.com/profile/07642074139769566262noreply@blogger.com