tag:blogger.com,1999:blog-3840409361224663215.post2905942904016798810..comments2024-03-14T15:40:53.832-04:00Comments on Cooking with Zoki: SVINJETINA / TELETINA U SOSU OD AJVARAZorica Pavlovichttp://www.blogger.com/profile/14854685391225416966noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-3840409361224663215.post-19936886558131524342013-08-20T07:43:18.118-04:002013-08-20T07:43:18.118-04:00Drago mi je da sam ti dala ideju. Kod nas retko da...Drago mi je da sam ti dala ideju. Kod nas retko da može da ostane ajvar...mi ga obožavamo.Topli pozdrav.Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-28348529895198950872013-08-20T07:41:37.194-04:002013-08-20T07:41:37.194-04:00Hvala NaleHvala NaleZorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-22619644004642630972013-08-20T04:27:18.776-04:002013-08-20T04:27:18.776-04:00Hvala ti za ideju sta napokon da uradi msa ajvarom...Hvala ti za ideju sta napokon da uradi msa ajvarom koji mi je stalno u frizideru :)sashkonelahttps://www.blogger.com/profile/15729125105087740825noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-84221485633023623352013-08-20T02:41:55.368-04:002013-08-20T02:41:55.368-04:00Deluje mi odlicno, narocito sos od ajvara:)Deluje mi odlicno, narocito sos od ajvara:)Nale Coolinarijahttps://www.blogger.com/profile/04827794606778968881noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-90326151382338229112013-08-19T19:37:11.506-04:002013-08-19T19:37:11.506-04:00Meni se dopalo,meso je dosta sočno...hvala ti Jasn...Meni se dopalo,meso je dosta sočno...hvala ti Jasna.Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-37697928656670084392013-08-19T19:13:31.975-04:002013-08-19T19:13:31.975-04:00Ovo umakanje mesa u skrobno brasno prije przenja m...Ovo umakanje mesa u skrobno brasno prije przenja mi je fascinantno; slicno rade Kinezi i njihovo 'brzo-przeno-meso' je fantasticno!jasna varcakovichttps://www.blogger.com/profile/05996238860556223973noreply@blogger.com