tag:blogger.com,1999:blog-3840409361224663215.post1223995502852713559..comments2024-03-14T15:40:53.832-04:00Comments on Cooking with Zoki: Požunske kiflice ____________Patin petnaestiZorica Pavlovichttp://www.blogger.com/profile/14854685391225416966noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3840409361224663215.post-22122018465346817892015-11-28T22:07:34.231-05:002015-11-28T22:07:34.231-05:00Hvala ti puno, draga moja.Hvala ti puno, draga moja.Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-17836296194424397342015-11-22T18:35:51.676-05:002015-11-22T18:35:51.676-05:00Thank you Mirjana, so much..I use flour called pur...Thank you Mirjana, so much..I use flour called pure gold and I am not sure if you have it in US...and that flour I am purchasing from baking company called Albion Bakery..Mekano flour is usually used for bread and dough recipes and you can use bread flour because that flour is more strong and has more gluten in it and oštro flour is the one which we use to make fine pastries. we do not have that kind of flours here so we use all purpose flour or some time is calling for cake flour...but most of the time I use all purpose flour.<br />Warm regards from Canada.Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-75665493437329461772015-11-17T10:43:36.239-05:002015-11-17T10:43:36.239-05:00Predivne su Zorice ove tvoje kifle.Majstorice...:)...Predivne su Zorice ove tvoje kifle.Majstorice...:)Ringlica receptihttps://www.blogger.com/profile/08125446399577687681noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-47705271211190926702015-11-16T07:41:44.720-05:002015-11-16T07:41:44.720-05:00Zoki, these look great, but, then every thing you ...Zoki, these look great, but, then every thing you post is great. What I would like to know is, what brand of flour do you use to make these kifle and all the rest of the dough recipes?<br />I live in the US, so if I have to drive over to Canada, to buy the flour, I can do that.<br />I especially like to know which flour you consider "ostro" ili "mekano".Anonymoushttps://www.blogger.com/profile/05497274208252458765noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-3524553758142477542015-11-15T16:51:36.483-05:002015-11-15T16:51:36.483-05:00Zoko, kiflice su majstorski napravljene i bas su l...Zoko, kiflice su majstorski napravljene i bas su lepe tako buckaste.:))mignonnehttps://www.blogger.com/profile/11544166583613737396noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-79734291162682737332015-11-15T11:33:56.402-05:002015-11-15T11:33:56.402-05:00Vidim da si i ti guštala u ovim finim kiflicamaVidim da si i ti guštala u ovim finim kiflicamaDilajlahttps://www.blogger.com/profile/11977426308497580948noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-20561931447943417492015-11-15T06:31:45.010-05:002015-11-15T06:31:45.010-05:00Merhabalar, mükemmel görünüyor. Ellerinize Sağlık....Merhabalar, mükemmel görünüyor. Ellerinize Sağlık.<br /><br />Saygılarımla..Anonymoushttps://www.blogger.com/profile/11244197022310412592noreply@blogger.com