tag:blogger.com,1999:blog-3840409361224663215.post2239497011073092166..comments2024-03-14T15:40:53.832-04:00Comments on Cooking with Zoki: Shakshuka sa mesom i plavim patlidžanomZorica Pavlovichttp://www.blogger.com/profile/14854685391225416966noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-3840409361224663215.post-86221326588133538112016-08-20T07:55:28.966-04:002016-08-20T07:55:28.966-04:00Hvala Bopžice puno...odličma ideja za ručak.Hvala Bopžice puno...odličma ideja za ručak.Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-70558107428349865832016-08-20T07:55:04.000-04:002016-08-20T07:55:04.000-04:00Joj Jasna i ja sam se rasturila a takva jela oboža...Joj Jasna i ja sam se rasturila a takva jela obožavam u koje mogu da umočim hleb ( koji, btw, ne jedem )Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-12763502410395977672016-08-20T07:12:14.682-04:002016-08-20T07:12:14.682-04:00Jako dobro.
Jako dobro.<br />Anonymoushttps://www.blogger.com/profile/17937685942214697575noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-64643363111304541542016-08-20T06:47:33.409-04:002016-08-20T06:47:33.409-04:00Bas bih sad mogla jednu porciju...onako sa komadim...Bas bih sad mogla jednu porciju...onako sa komadima domaceg hljeba!jasna varcakovichttps://www.blogger.com/profile/05996238860556223973noreply@blogger.com