tag:blogger.com,1999:blog-3840409361224663215.post5688390097322102000..comments2024-03-14T15:40:53.832-04:00Comments on Cooking with Zoki: Pork & Mushroom Tigania With KatsamakiZorica Pavlovichttp://www.blogger.com/profile/14854685391225416966noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3840409361224663215.post-8689082853461831862018-06-04T16:11:19.211-04:002018-06-04T16:11:19.211-04:00Draga moja Dubravka, ja tako retko pravim kačamak ...Draga moja Dubravka, ja tako retko pravim kačamak a volimo ga, moraću malo da se više potrudim i da ga češće napravim...Hvala ti i grlim vas.Zorica Pavlovichttps://www.blogger.com/profile/14854685391225416966noreply@blogger.comtag:blogger.com,1999:blog-3840409361224663215.post-41839083890444614692018-04-20T22:37:40.935-04:002018-04-20T22:37:40.935-04:00Draga Zoki ovo je vec drgo jelo sa tvog bloga za k...Draga Zoki ovo je vec drgo jelo sa tvog bloga za kratko vreme, koje sam markirala da napravi, Mi cesto jedemo kacama sa kukuriznim brasnom. Drugo jelo bese sarma u corbi. Fantatsicno. Pozdrvce i ljubacAnonymousnoreply@blogger.com